Serves 6

Ingredients

1.5 cups cashews soaked (overnight)
1 cup soaked pitted dates
1/4 cup True Protein Cacao Powder
1 scoop True Protein WPI90 Rich Chocolate 
1/4 cup True Protein Natural Almond Butter
1/4 cup melted coconut oil
1/4 cup rice malt syrup

Method

1. In a blender, add the cashews and blend all lumps are removed. Keep blending until smooth

2. Add the dates and blend until incorporated well. Once you have a smooth consistency, add the remaining ingredients until they’re all mixed in

3. Pour mixture into a tray lined with non-stick baking paper & place into the freezer to set

4. Best kept in the freezer, allow to sit at room temperature for about 10 minutes before eating