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Turmeric Spiced Hummus

by Zane Balodis |@zane_balodis 9 May 2019

This savoury dip will tickle your spice tastebuds

Makes 1 serving

Ingredients

1 can of chickpeas
¼ cup hulled tahini
¼ cup olive oil
¼ cup almond milk
1 TP scoop Organic Turmeric Powder
1 tsp cumin powder
1 tsp chili powder

Method

Blend all the ingredients in a food processor until smooth
Serve with coriander leaves

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IMPORTANT INFORMATION: all content provided here is of a general nature only and is not a substitute for individualised professional medical advice, diagnosis or treatment and reliance should not be placed on it. For personalised medical or nutrition advice, please make an appointment with your doctor, dietitian or qualified health care professional.